Trena it is made with Tardana grape. Its name comes from the place known in the region as “El Tresnal”, where it was usual to pile harvest bundles in the shape of a triangular prism after reaping to lose moisture before being taken to the threshing floor.
Trena is elaborated with Tardana, a native variety of grape-vine with thick skin and a long cycle, very well acclimatized to the ecosystem of the interior of the province of Valencia.
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